Restaurants

Are you looking for a restaurant in La Rochelle or in the surrounding area? Discover lots of places where you can sample and enjoy local food.

Around La Rochelle’s Vieux Port (old port) or in the old town, out on the terrace or in a cosy eatery, surrender to the gastronomic delights of restaurants, bistros and chefs’ luxury restaurants in La Rochelle and the surrounding area.

With fresh products from La Rochelle’s market, inventive organisations that experiment with different local and exotic flavours and tasty seafood dishes, the chefs’ menus ooze creativity.
 

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LE VALIN
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Opposite the docks with a stunning view of the Vieux Port’s towers, the Valin serves fresh, flavoursome cuisine: freshly-caught suggestions of the day. Squid on the plancha, seafood stir fry, steak and French fries, and home-made profiteroles are all delicious.

LE COMPTOIR SAOUFE
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Small original restaurant in the heart of the rue du Port, where Marie and Cyril will welcome you with their seafood (oysters, salmon, prawns, whelks, sea urchins etc.) or farm produce (ostrich, snail, foie gras, etc.) selected from local farmers. Inside, a few tables, some comfy chairs and a friendly counter, and outside, 2...

BAGELSTEIN
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This leader of Casual Food in Europe now has more than 75 restaurants in 5 different countries. Bagelstein is so much more than just a hole in a bun, it’s a non-consensual, impertinent and borderline identity, with “100% fresh and 100% homemade” bagels, delivered to the restaurant in the morning. Air-conditioning, 38...

LUDOTI
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At the heart of the old port and the Tower of the chain, close to the parking st Jean d'Acre in a pleasant pedestrian street very lively throughout the summer, come and enjoy our pizzas cooked in a wood fire, including our specialty "the puff pastry pizza ", not to mention our pastas for all tastes, our fresh salads, our...

LE P'TIT NICOLAS
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Just a stone’s throw away from the port, come and discover le P’tit Nicolas, a very welcoming and gourmet restaurant. Creative and seasonal, the chef Nicolas PORCHER’s cuisine is completely homemade, using natural and fresh produce. The Bistro-type setting and the attentive service make it perfect for a meal with friends,...

KFC LAGORD
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KFC: THE experts in real pieces of whole chicken cooked on site. Open from Sunday to Thursday from 11am to 11pm, and from Friday to Saturday from 11am to midnight.

LA BRASSERIE DE L'ENTRACTE
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Grégory Coutanceau wanted to create a friendly setting ideal for savouring traditional cuisine in a relaxed atmosphere. Private dining room on the first floor for receptions or business meetings (capacity 40 people). Group meals. Menus from €19.00: main course and dessert of the day.

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