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La Gueule du Loup

Fish Sea food Saladerie offers dishes "homemade" Open-air café
La Gueule du Loup
Port de peche de chef de baie, Quai du Midi
17000 - La Rochelle
La Guinguette de la mer par la Gueule du loup in the fishing port of Chef de Baie facing the sea with a breathtaking view of the islands of Aix, Oléron, the lighthouse at the end of the world, Fort Boyard, local produce and seafood (direct from the fishing port).
At La Gueule du loup, a seaside hut, we have chosen to work mainly with local artisans as often as possible: the baker at Le fournil d "Aytre for our burger bread, artisan butcher David Maignan for our rib steaks, Tonton Maboule, a renowned ice-cream maker at Les Minimes in La Rochelle, for his delicious sorbets, Zen-cha at the covered market in La Rochelle for our tea and coffee, the crémière at the covered market for our gourmet tiramisus, and various brewers in the region for our fine craft beers (La Rieuse, Boc 17, La Lanterne, La Manufacture, Tête de mule, Duck and Alaryk, an organic craft brewer from Béziers) and the Brasserie de Ré for its organic cola and tonic.
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Périodes d'ouvertures
From 06/04 to 14/09/2024
on Tuesday, Wednesday, Thursday and Friday between 12 pm and 2 pm and between 7 pm and 10 pm. On Saturday and Sunday between 12 pm and 2.30 pm and between 7 pm and 10.30 pm.
Closed on Monday.

Equipements et services proposés

Take away food
Sports event broadcasting
Entertainment evenings
Voir tous les équipements et les services

Accessibilité Tourisme et Handicap

Accessible for self-propelled wheelchairs

Infos pratiques


Animals accepted

Langues parlées

English French