Are you looking for a restaurant in La Rochelle or in the surrounding area? Discover lots of places where you can sample and enjoy local food.
Around La Rochelle’s Vieux Port (old port) or in the old town, out on the terrace or in a cosy eatery, surrender to the gastronomic delights of restaurants, bistros and chefs’ luxury restaurants in La Rochelle and the surrounding area.
With fresh products from La Rochelle’s market, inventive organisations that experiment with different local and exotic flavours and tasty seafood dishes, the chefs’ menus ooze creativity.
"The Plomb port in Nieul sur Mer (via Lauzières), a special remote wonderland just 15 minutes from the town-centre of La Rochelle: Agnès and Gilles serve delicious recipes of mussels and shellfish or original bountiful salads and complete dishes with a stunning view over the Brittany Pertuis. Closed Monday lunch and Wednesday...
Just a stone’s throw away from the port, come and discover le P’tit Nicolas, a very welcoming and gourmet restaurant. Creative and seasonal, the chef Nicolas PORCHER’s cuisine is completely homemade, using natural and fresh produce. The Bistro-type setting and the attentive service make it perfect for a meal with friends,...
AMORINO is a traditional Italian ice-cream maker. They also service crepes, waffles, hot chocolate, coffee, tea and lots of other treats. Come and take a look...
In L’Houmeau, on the Port du Plomb, the oldest port in Aunis, 5 minutes from the airport and the Ile de Ré bridge, 10 minutes from the historic centre of La Rochelle, a hut covered in black and red wood, a terrace on the water’s edge... It’s COQUILLAGES ET CRUSTACÉS: Fish, oysters, seafood platters, fish burgers,...
A Grandma, who's a fan of rock'n'roll and movies, invites you into her home, transformed into an eccentric restaurant, located opposite La Rochelle's central market. Brought up in Bigouden, the traditional home of crêpes and galettes, she cooks them for you (as well as burgers and salads) using only fresh ingredients. You can...
Les Flots restaurant gives you a front row seat for a show where the Vieux Port is the protagonist. Premium quality products prepared with finesse and originality. Private hire possible. “Les Collectionneurs” network
Behind the Grosse Horloge, the Atelier des Cousins is the ideal place for a relaxing interlude with delicious, gourmet, home-made dishes made with fresh produce. Menu from €16 and dish of the day €13, children’s menu €8. Lovely terrace. All our dishes are home made. Fish and meat cooked on plancha.
A real Breton creperie, where friendliness and a joyous atmosphere are on the menu. Open 7 days a week, non-stop service from 11am to 9.30pm (11pm in the summer). Lunchtime menu at €11.50.
A stone’s throw away from the train station and in the centre of the business centre Cap Ouest, the restaurant La Cantine du P’tit Nicolas is open for lunch from Monday to Friday. As a reflection of the restaurant Le P’tit Nicolas, the chef has a lunch menu that is totally "homemade”. You can also enjoy the catering...
