To say that this restaurant is an institution in Chatelaillon is an understatement! Formerly owned by the famous transalpine chef Mirko Bettini, the restaurant still offers specialities of Italian cuisine, mainly fish.
From the wood-fired oven, the excellent pizzas and the tasty linguine alle vongole, or the tortiglioni di marta always come out... Note that the mussels, oysters and fish are locally sourced from the Boucholeurs or from the Chef-de-Baie fish market As a bonus, the terrace offers a magnificent view of the bay of Yves, the island of Aix and Fouras.
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Périodes d'ouverturesEvery day throughout the year
Opening hours on Tuesday between 6 pm and 9 pm. On Wednesday, Thursday, Friday, Saturday and Sunday between 12 pm and 2 pm and between 6 pm and 9 pm.
Closed on Monday.
Equipements et services proposés
English French Italian
Bus stop < 500 m Close to a public transportation
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