Small original restaurant in the heart of the rue du Port, where Marie and Cyril will welcome you with their seafood (oysters, salmon, prawns, whelks, sea urchins etc.) or farm produce (ostrich, snail, foie gras, etc.) selected from local farmers. Inside, a few tables, some comfy chairs and a friendly counter, and outside, 2 terraces, just 20 metres from the Vieux Port.
Cuisines and dishesOyster bar
Payment methodCredit Card
Bank and post-office checks
Eurocard - Mastercard
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